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Menu

A progression of rare and beautiful ingredients where texture, flavour and harmony is paramount. Delve into the Quay dining experience with Peter Gilmore’s Menu and a thoughtfully curated Wine List by Head Sommelier, Wilem Powell.

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Peter Gilmore

Peter’s appreciation of nature’s diversity and his endless experimentation in the kitchen and garden are the driving forces in his cooking. Peter leads the Quay team with a focus on excellence, innovation and hospitality.

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Events

Celebrate at one of Australia’s most awarded restaurants, with panoramic views encompassing the Sydney Harbour Bridge and Sydney Opera House. From intimate dinner parties in the Private Dining Room, to long lunches in the spectacular Upper Tower, to large cocktail events in The Green Room – Quay delivers an immersive dining experience with views like no other.

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SPECIAL EVENT

New Year’s Eve at Quay

NEW YEAR’S EVE AT QUAY Sunday 31 December 2023 Celebrate at Quay this New Year’s Eve with an unforgettable evening

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SPECIAL EVENT

Christmas Day at Quay

Christmas Day Lunch at Quay Experience unforgettable service and a signature five-course menu by Executive Chef Peter Gilmore this Christmas

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AWARDS

Three Hats for Quay

Sydney Morning Herald Good Food Guide 2024 Awards We are honoured to have achieved Three Chef Hats in this year’s

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MENU SPECIAL

Champagne Pairing

Champagne Pairing at Quay As we sail into the festive season, we hope to celebrate with you over some very

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AWARDS

La Liste 1000

LA LISTE TOP 1000 RESTAURANTS 2024 We are honoured to have taken out #5 in La Liste’s 1000 Best Restaurants

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location

Upper Level,
Overseas Passenger Terminal,
The Rocks, Sydney 2000
phone: 02 9251 5600

Opening Hours

LUNCH
Saturday and Sunday
Reservations from 12pm to 1.30pm

 

DINNER
Thursday to Sunday
Reservations from 6pm to 8.45pm

 

Quay will open for dinner on Wednesdays from 22 November to 20 December.

Reservations

MAKE A RESERVATION

We acknowledge the Traditional Custodians of this land upon which Quay sits, the Gadigal of the Eora Nation. We recognise their continuing connection and unique cultural and spiritual relationship to the land, water and community. We pay our deepest respects to them and their culture, and to Elders, past, present and emerging.

Tel : 02 9251 5600

FINK

© Quay Restaurant 2023. All rights reserved.
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