As the end of year approaches, it’s time to start organising your celebrations. Fresh from a number of accolades this year – Hottest Restaurant and Hottest Dish in Australia by the Australian Hot 50, Best Fine Dining Restaurant by Time Out and Best Private Dining Room in Australia by the Qantas Business Awards, Quay’s quality and prestige promise a night to remember.
Quay offers a number of dining spaces and event experiences for you to entertain clients, colleagues, friends and family this festive season. From our intimate private dining room, to our event spaces boasting Sydney’s best views, Quay has a space to suit all occasions.
Quay has also released a series of curated event experiences to further elevate your end of year event to new heights. From masterclasses to expert talks, Quay can offer a point of difference for you and your guests this festive season.
WELCOME AND INTRODUCTION TO QUAY
Add a special touch to your meal with a welcome from Executive Chef Peter Gilmore or the Quay Head Chef. Once guests are seated, the chef will welcome your party and guide you through the Quay menu.
Q&A WITH PETER GILMORE
For an unforgettable experience, give your guests opportunity to ask questions and chat with the chef who guided Quay to being one of Australia’s most awarded restaurants.
QUAY MASTERCLASS WITH PETER GILMORE
Join Peter in Quay’s Green Room overlooking sparkling Sydney Harbour for an intimate cooking class. Learn the secrets of Quay’s award-winning cuisine over a glass of champagne while Peter demonstrates three dishes from your menu.
WHISKY AND CHEESE EXPERIENCE
Sip some of the finest whiskies, presented by our knowledgeable bar team, and enjoy with a decadent cheese platter. The perfect finale to a spectacular event.
WINE CLASS WITH AMANDA YALLOP
Join internationally renowned and award-winning Sommelier, Fink’s Wine Director Amanda Yallop, on an educational and interactive journey through the world of wine. Let Amanda select your matched wines with each course, complete with short wine tasting and discussion throughout.
The perfect experience for curious wine lovers, Wine 101 includes an interactive discussion on how to taste wine with Quay’s award-winning Head Sommelier, Shanteh Wong. The talk will arm your guests with insider knowledge and valuable skills on how to taste and enjoy wine.
NAVIGATING A WINE LIST
From entertaining work colleagues to making date night seamless, our Senior Sommeliers will share their industry experience and advice on how to navigate a wine list. Entertain colleagues or clients with this unique addition to your end of year event.
PAIRING WINE WITH FOOD
Designed to inspire and delight your guests, we will guide you through the ins and outs of food and wine matches. Part of the fun of pairings is the flexibility to be highbrow or fun and cheeky, so you can tailor your event to suit any occasion.
A JOURNEY THROUGH YOUR FAVOURITE WINE REGION OR VARIETAL
Work in collaboration with our Senior Wine Sommeliers to take your guests on a journey through a unique wine region or varietal. Our team will delve into the history, pairings and stories that are associated with the topic and provide a vertical tasting or highlight three wines that best capture the region.
With a dedicated events team, we would be delighted to help you organise your end of year event. Find out more here.
*fees apply/subject to availability.