Quay will be hosting a very special event this July to celebrate the launch of Champagne Charlie, 37 years since
Peter’s Korean Chicken Soup Recipe and photography from The Great Australian Cook Book Serves 6 Ingredients 1.8kg whole free-range
Temporary North Bound Traffic Changes Affecting Access to Quay The extension of the Rocks Markets activation has seen the closure
The health and safety of our guests dining at Quay is of the utmost importance. To ensure the safe arrival
Following our exciting restaurant renovation, Quay has been awarded Best New Private Dining Room as part of the Qantas Business