Impress your Valentine with an intimate dinner at Quay overlooking sparkling Sydney Harbour this Valentine’s Day. Guests will enjoy a glass of Champagne on arrival, and special five course menu by Executive Chef Peter Gilmore. An optional cheese course will also be available.
Thursday 14 February 2019
$340 per person
Optional cheese course $35 per person
Optional wine pairing $215 per person
Copies of Executive Chef Peter Gilmore’s new book From The Earth are also available to be personally signed as a gift to your loved one. The Quay reservations team can assist you to organise this special surprise.