Due to the escalation of the COVID-19 pandemic, Quay has temporarily closed.
Find out more here.
Due to Government advice regarding the COVID-19 pandemic, Quay will be temporarily closed from Monday 23 March. We will be reviewing our reservation availability in accordance with the evolving public health advice.
A progression of rare and beautiful ingredients where texture, flavour and harmony is paramount. Delve into the Quay dining experience with Peter Gilmore’s Ten Course Menu and thoughtfully curated Wine List by Fink Wine Director Amanda Yallop, and Quay Head Sommelier, Shanteh Wong.
Read moreCelebrate at one of Australia’s most awarded restaurants, with panoramic views encompassing the Sydney Harbour Bridge and Sydney Opera House. From intimate dinner parties in the Private Dining Room, to large cocktail events in The Green Room.
Read MoreMore so than ever before, we can all truly appreciate the comfort and joy that is to be found in food;
With a heavy heart, we close our beloved Quay on direction of the Government shutdown. The reality of this situation
As we step into a new decade, Quay launches a new way to experience lunch by Sydney Harbour. Available in
Quay’s Benchmark pairing is a celebration of local and international wines that have set the standard for quality and prestige
Quay and Bennelong are excited to announce a new partnership with BridgeClimb; exclusively pairing two of Sydney’s most iconic experiences. The
Due to Government advice regarding the COVID-19 pandemic, Quay will be temporarily closed from Monday 23 March. We will be reviewing our reservation availability in accordance with the evolving public health advice.