WELCOME

Our aim is to give you a rich experience. To explore some of Australia’s most beautiful, natural produce.

To present an original cuisine where texture, purity of flavour and balance is paramount. To bring warmth and knowledge to our service in one of the world’s most extraordinary harbour settings.

RESERVATIONS

OUR MENUS

I’m looking to nature for my inspiration. Letting the natural produce speak. There’s so much out there, so much elegance and beauty.

PETER GILMORE
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THE QUAY
EXPERIENCE

At Quay our aim is to provide a truly memorable dining experience. An experience that celebrates the diversity of our wonderful Australian ingredients cooked with imagination and passion. Warm, knowledgeable, professional staff will extend genuine hospitality as they guide you through your dining experience.

ABOUT QUAY

FUNCTIONS

Every event hosted by Quay not only enjoys our world-class cuisine, but is surrounded by the iconic maritime panorama of the world’s most stunning harbour city.

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LATEST NEWS

Overseas Passenger Terminal construction


During the overseas passenger terminal upgrade Quay will have modified opening hours. We will be closed for lunch Monday to Friday and open for Saturday and Sunday lunch from 12pm - 2pm.

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Upper Level,
Overseas Passenger Terminal
The Rocks, Sydney 2000

(61 2) 9251 5600


Lunch service

Friday to Sunday from 12pm - 2pm


Dinner service

Daily from 6pm - 10pm