Celebrate a remarkable Mother’s Day on Sydney Harbour at Quay.

A day designed to spoil the mother figure in your life, enjoy our signature menus by Executive Chef Peter Gilmore paired with unparalleled views, and the option to pre-order flowers and Quay gifts to surprise her at the table. Simply select when placing your reservation and the Quay team will facilitate.

 

Mother’s Day – Sunday 12 May 2024

Lunch reservations from 12pm
Dinner reservations from 6pm

Four-course menu | $205 per person (available for lunch only, must be selected at time of booking)
Six-course menu | $295 per person
Eight-course menu | $355 per person

 

MAKE A RESERVATION

 

Please note, a Sunday surcharge of 10% will apply on Mother’s Day.

 

Our private dining room is perfect for an intimate family celebration of up to ten guests. Please contact our Reservations team to enquire at reservations@quay.com.au.

 

Looking for the perfect present? Our signature Quay candle, From The Earth book by Peter Gilmore, and Quay gift cards are all available via our Gift Shop.

MAKE A RESERVATION

BOOK THE SNOW EGG